Human resource management in chain hotels on the example of the Radisson Blu Hotel in Szczecin

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Chain hotels differ from independent hotels in very many features. One of them is human resource management, what stems from the fact that personnel policy of a chain hotel is thoroughly devised. All aspects related to it have to be precisely described and rather universal since they concern employees working all around the world, that is personnel representing various nations, cultures, outlook on life, etc. The article consists of three substantive parts, an introduction and a conclusion. The first part of the article, which is theoretical, concerns human resource management and its significance in the hotel industry. The next two parts are analytical and empirical (in the form of case study) and they describe basic organizational areas of functioning of the Radisson Blu hotel in Szczecin and particular human resource management tools in the analysed hotel.

Tytuł
Human resource management in chain hotels on the example of the Radisson Blu Hotel in Szczecin
Twórca
Orfin Katarzyna
Słowa kluczowe
hotel industry; human resources; management
Słowa kluczowe
hotelarstwo; zasoby ludzkie; zarządzanie
Współtwórca
Sidorkiewicz Marta ORCID 0000-0001-7559-7794
Tokarz-Kocik Anna ORCID 0000-0002-4129-045X
Data
2015
Typ zasobu
artykuł
Identyfikator zasobu
DOI 10.18276/ept.2015.3.31-15
Źródło
Scientific Journal / University of Szczecin, ISSN 1640-6818 ; no. 876. Economic Problems of Tourism, 2015, vol. 3, pp. 287-301
Język
angielski
Prawa autorskie
CC BY-SA CC BY-SA
Kategorie
Publikacje pracowników US
Data udostępnienia5 lip 2022, 13:51:53
Data mod.5 lip 2022, 13:51:53
DostępPubliczny
Aktywnych wyświetleń0